Safiya enjoyed a childhood passion for baking and business, regularly selling home-baked cakes to her school friends. The original Pastry Passions outlet was opened in Jamaica in 2008 by Safiya Burton-Chisolm. The decor of pastry passions is reminiscent of a French patisserie, featuring dark wood counter tops, wrought iron tables and pink drapery. However, the most popular cake in the pastry passion repertoire is the black forest cake. natural juices and fresh fruit smoothies.Jamaican favourites and Caribbean inspired deserts like sweet potato pudding, humming bird cake (featuring banana, coconut and pineapple) and Appleton bread pudding.European style cakes such as black forest, cheese cakes and lemon squares.
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